Dup plates are combination entrees that provide great pairings of food to create signature dishes.
Willoughby Golf Club prides itself in its ability to create award winning dinners made from
quality ingredients.

Filet Mignon and Shrimp Tempura
(An award winning classic)
A six ounce center cut filet mignon paired with two large shrimp wrapped in Phylo Pastry
$55

Traditional Surf and Turf
A six ounce center cut filet mignon paired with a South African cold water lobster tail
(Market Price)

Filet Mignon and Chicken Piccata
A six ounce center cut filet mignon paired with a sautéed breast of chicken Picatta
$48

Filet Mignon and Jumbo Lump Crab Cake
A six ounce center cut filet mignon paired with a Maryland crab cake
$55

Filet Mignon and Chilean Sea Bass
A six ounce center cut filet mignon paired with a macadamia crusted sea bass
$55

Filet Mignon and Atlantic Salmon
A six ounce center cut filet mignon paired with a potato crusted Atlantic salmon
$53

Vegetable, Potato and Rice Recommendations
Garlic Smashed Potatoes
Dauphine Potatoes
Au Gratin Potatoes / Potato Pave Triangles
Herb Roasted Red Bliss Potatoes
Fingerling Potatoes Lyonnaise
Truffle Mashed Golden Yukon Potatoes

Wild Rice Pilaf
Pan Roasted Orzo
Saffron Rice Pilaf
Jasmine Rice

Jumbo Asparagus
Vegetable Medley
Green Beans Panache
Spaghetti Squash
Asian Stir Fry
Baby Carrots with honey glaze
Haricot vert with toasted pecans
Grilled Zucchini & Yellow Squash